Green and Red
Planted in our farms
Sun-riped, fresh GREEN pods of the pepper shrub Capsicumanum,
Stems and kernels removed. Pods of solid flesh and thin-skin,
mild to piquant in taste Preserved in brine.
The production is obtained by fresh raw material.
– Shelf life after production 24 months
– Packing drums of min. 120 kg NDW cored or knife cut