KARDOULA Pepper (Bora Bora)

Project Detail

Green and Red

Product Description

Planted in our farms

Sun-riped, fresh GREEN pods of the pepper shrub Capsicumanum,

Stems and kernels removed. Pods of solid flesh and thin-skin,

mild to piquant in taste Preserved in brine.

The production is obtained by fresh raw material.

– Shelf life after production 24 months

– Packing drums of min. 120 kg NDW cored or knife cut